Roman cabbage roll casserole

The stuffed cabbage pot can be used in the oven, on the stove (but not directly over an open flame), and on an electric hob. It cannot be used on an induction hob. The pot must be heated gradually.
The unglazed pot must be soaked in water for about 30 minutes before each use.
Material: unglazed ceramic.
Suitable for stuffed cabbage and other dishes.
It can be used for cooking as well as a kitchen ornament.
Food prepared in a ceramic pot is much tastier.

Product code: 111374

Choose size

2.5 L

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